Red Cabbage Coleslaw

Quantities are really to your own liking. This is one of those salads that can be adjusted according to crowd size. It has a great fresh crunch to it, you'll be coming back for more. 


Homemade egg mayonnaise- or supermarket organic alternative if not keen on making.
Finely sliced green and red cabbage
Red and green capsicum diced into small pieces 
Sliced shallots
Grated carrot


Combine all the ingredients in a bowl. Then add egg mayo dressing to your liking and season well with salt and black pepper. Serve up you will not be disappointed.


I love this recipe because it is so flexible, leave out the mayo and add some Asian noodles with coriander and a little lemon oil for a summery red cabbage salad.                                                                                 


                                                                                                                                   Image courtesy of Flikr-caza1949